Strawberry glaze pie

Strawberry glaze pie

Strawberry glaze pie

November 29, 2023

Ingredients

6 cups fresh whole strawberries, hulled, divided
1 cup sugar
3 tablespoons cornstarch
3/4 cup water
Juice of ½ a lemon
1 pastry shell (9 inches), baked (I use the tenderflake pasty recipe)
Whipping cream

Instructions

Mash 1 cup strawberries; set aside.
In a saucepan, combine sugar and cornstarch; stir in water and mashed berries. Bring to a boil, stirring constantly. Cook and stir 3 minutes more. Cool for 10 minutes. Stir in lemon juice
Halve remaining strawberries; arrange in shell. Spoon glaze over berries. Chill for 1-2 hours. Just before serving, garnish with whipped cream.
Pie is best served the day it's made. Yield: 6-8 servings.

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