Parmesan Reggiano

An amazing cheese unchanged since the 12th century. A perfect cheese that tastes sweet like pineapple, rich but still subtle, salty but balanced. A little of this cheese goes a long way. Perfect on all of your favourite Italian dishes, lovely on its own, or with your favourite slice of charcuterie. Pairings: Crisp white wine, robust reds. Brown ale or lager. Type: Firm Milk: Cow Origin: Italy